Join us for our impressive Brunch Buffet, including carving stations, made to order omelets and scrambles and so much more!
Sunday, May 11, 2025. Seatings from 10 a.m. – 3 p.m.
- Adult Buffet Price is $39 (+20% gratuity +8% tax)
- Child Buffet Price is $20 (+20% gratuity +8% tax) *up to 12 years old*
- Babies 3 years and younger are FREE
- Buffet price includes all food stations, desserts, coffee, tea and juices
- Cash Bar available for mimosas, bloody marys, soda, beer, wine and spirits
All parking on-site is complimentary • Drumlins Country Club is located 2.5 miles from SU main campus and 1 mile from South Campus/Manley Field House
Please inform us of the following reservation needs: • Highchairs and booster seats • Handicapped accessible table (guests with wheelchairs or limited mobility, need to be seated on ground level) • Babies (3 years and younger are free – we need to know about them for table sizing only- call the Sales Office to confirm total party size)
BRUNCH BUFFET MENU:
BAKERY ITEMS • Assorted Breakfast Breads • Fresh Baked Pastries, Croissants & Scones
CLASSIC BREAKFAST • Freshly Cut Seasonal Fruits with Berries • Yogurt & Granola • Belgian Waffles with Assorted Toppings • Cinnamon French Toast Casserole • Herb Roasted Potatoes • Breakfast Sausage Links • Applewood Smoked Bacon • Scrambled Eggs & Omelet/Scramble Station
BRUNCH, SIDES & SALADS • Mixed Green Salad • Tomato & Cucumber Salad • Mediterranean Grain Salad • Seasoned Wild Rice Pilaf • Sauteed Green Beans • Penne Pasta with Vodka Sauce • Grilled Salmon with Blistered Tomatoes and Lemon Butter • Chicken Florentine with Spinach, Mushrooms and Creamy Mornay Sauce
CARVING STATION • Roast Sirloin of Beef • Roast Turkey Breast • Hand Carved to Order with Maple Honey Mustard, Cranberry Compote, Horseradish Crème, Au Jus
SWEETS • Assorted Hand-Crafted Cookies, Desserts & Pastries