Embark on a culinary journey through Italy with a self-guided four-course dinner, each dish expertly paired with a regional Italian wine. Enjoy this authentic experience at your own pace, right at your table! The menu takes you on a journey through Italy’s rich culinary traditions with authentic dishes to try.
- Tuesday, March 4, 2025
- Seatings begin at 4:00 p.m.
- $65++ per person (+gratuity +tax)
Join us for a 4-course Italian dinner, expertly paired with regional wines for a night of delicious flavors and perfect pairings!
THE MENU
Course 1
- Cucumber Carpaccio | Arugula, Shaved Parmesan, Speck Alto Adige, Pine Nuts, Champagne Vinaigrette, Rosemary Focaccia
Course 2
- Pappardelle Bolognese
Course 3
- Osso Buco with Risotto Milanese | Wine Braised Veal Shank, Saffron Risotto, Gremolata
OR
- Chicken Saltimbocca with Risotto Milanese | Prosciutto, Sage, Pinot Grigio Butter Sauce, Saffron Risotto
Course 4
- Pistachio Olive Oil Cake | Mascarpone Crema, Blood Orange Marmalade